Burke’s Seafood is a family-owned fish market and seafood kitchen in North Quincy. For more than 45 years, we’ve been the area’s trusted source for high-quality, fresh seafood.
Our kitchen focuses on classic New England fried and baked seafood for dine-in and takeout customers.
We’re looking for an experienced cook (full-time or part-time) to join our team. You’ll work directly with the owners and alongside a team of longtime employees in a well-run, professional kitchen.
**What Makes This Job Different
• No late nights — we close at 6pm
• Closed Sunday & Monday (consistent schedule)
• Five-day workweek
• Work directly with hands-on ownership
• Longstanding local business with a loyal customer base
• MBTA Red Line two blocks away
Responsibilities
• Preparing fried and baked seafood dishes
• Working with commercial fryers and ovens
• Maintaining a clean and organized workstation
• Supporting the kitchen team during busy service periods
We Are Looking For Someone Who
• Has experience working in a professional kitchen
• Is dependable and committed to a consistent schedule
• Takes pride in preparing high-quality food
• Works well with a small, experienced team
• Pays attention to cleanliness and food safety
How to Apply
Please reply to this post with:
A brief summary of your kitchen experience
Your availability (days/hours)
Your phone number
Resumes are welcome but not required if you include the information above.
Principals only. Recruiters, please don't contact this job poster.