We have an immediate need for a part time relief cook for Sat, Sun, Mon ,Tues, 2:00 -6:30 PM. Experience required. Responsibilities include food preparation and handling, the safe operation of kitchen equipment, maintaining safe temperatures of both hot and cold foods; handling, plating and serving food. Additional responsibilities may include complying with a posted work schedule and completing assignments and directions provided by the Food Service Director. Also ideal candidates must be capable of lifting, bending, pushing and carrying supplies or delivery products greater than 30 pounds. Please send a resume.
Principals only. Recruiters, please don't contact this job poster.