🇮🇪 Now Hiring: Sous Chef | McGonagle’s Irish Pub, Boston Join the team at one of The New York Times’ Top 50 Best Restaurants in America! We’re looking for a passionate Sous Chef to join our kitchen — someone who thrives in a fast-paced environment, takes pride in Irish-inspired cuisine, and wants to grow within one of Boston’s most exciting restaurants. About the Role: Work alongside Chef Aidan McGee and a talented culinary team Lead kitchen operations, training, and quality control Creative input on menus, daily specials, and seasonal features What We Offer: Competitive pay & growth opportunities A dynamic, supportive kitchen culture The chance to be part of an award-winning team 📍 Location: Dorchester, Boston 🍀 Apply today and be part of the story that’s putting modern Irish food on the map. #McGonaglesBoston #NowHiring #SousChef #BostonJobs #IrishChefInAmerica #NYTTop50 #IrishFood  #BostonRestaurants